Kettner's Townhouse is part of the very well loved Soho House family. This venue is one of London's oldest restaurants that was founded by chef Auguste Kettner in 1867 and has remained a favourite with Londoners ever since. The restaurant has a menu reflecting seasonal French bistro food, and an extensive drinks and wine list.
To begin your meal, enjoy a selection of starters, including onion soup gratinée, Saint-Marcellin cheese souffle with beurre blanc and ham de Bayonne with remoulade. There are some fantastic mains on offer, including classics of steak frites with bearnaise sauce and cote de boeuf with peppercorn for two, along with a rich dish of confit rabbit with mustard sauce and Dover sole grilled or meuniere. There's a wonderful selection of desserts on offer, including the pomme tarte tatin and tart au citron, the classic creme brulee and mousse au chocolat with cream and pumpkin praline. If you prefer a lighter finish to your meal, choose the glace and sorbet, or a plate of fromage St Marcellin and Rigotte de Condrieu. Certain days of the week and at particular times, you can enjoy the menu fixe of two or three courses, with first courses of salad Lyonnaise, duck liver parfait and onion tart. For your main, it's the coq au vin, ratatouille or tuna nicoise, followed by cheese or chocolate mousse for dessert.
Signature cocktails include the sweet and elegant Eau du Jardin with Grey Goose vodka, St Germain, lemongrass, basil and Lillet Blanc, and the delicate and refreshing Champagne Martini with vodka, Champagne cordial and orange bitters. A summery special is found in the Cavaillon Highball, made with Melonade, Muyu jasmine, Champagne and citrus.