Fowey Hall Hotel is a manor house that overlooks the truly captivating fishing port of Fowey, which lies on the south Cornish coast. This part of Cornwall is located between Looe and Mevagissey, and is around 30 minutes away from Bodmin. There’s a lot going on at Fowey Hall Hotel, from weddings and dog friendly breaks to the luxurious spa. The restaurant at Fowey Hall Hotel serves great food with an early start, beginning with breakfasts that will fuel you for a busy day and post-dinner drinks that are paired wonderfully with bar snacks.
For breakfast, enjoy a full English breakfast with smoked streaky bacon, sausage, mushroom, tomato, baked beans, hash browns, and eggs your way, or the vanilla pancakes with yoghurt and mixed berry compote. If it's at lunch time you're visiting, try a selection of the light bites, including Fowey Bay mussels with white wine, garlic, parsley and cream, the walled garden tart with summer vegetables, or chicken Caesar salad with grilled chicken, cos lettuce, parmesan and anchovy dressing. There are a selection of hot sandwiches too, including the fish fingers with rocket and tartare sauce, and the Reuben filled with pastrami, sauerkraut, emmental and French's mustard, all served with fries.
The a la carte menu begins with starters of hay smoked steak tartare with confit egg yolk, smoked salmon with pumpernickel and dill creme fraiche, and the Luxury Family Hotels souffle made with Old Winchester. The grilled dishes include the grilled BBQ vegetables with marinated tofu, red pepper hummus, pickled shallot and chilli salsa, along with the spatchcock chicken with a side and a sauce. The Cornish lamb rump is a popular choice, with rosemary crispy polenta, charred baby gem lettuce and red wine jus.