Perfectly located for pre and post-theatre dinners, the Delhi Brasserie in Soho serves exotic, spicy cuisine from various regions of the Indian subcontinent in a stylish ambience. At the heart of Theatreland in London, Delhi Brasserie is a spacious yet intimate restaurant that, along with its sister restaurant in Kensington, has won national and international awards for its elegant Indian cooking. Praised by the press, the menu is the brainchild of Shib Nath, one of the most highly renowned Indian chefs in London for over 25 years. His speciality is the tantalising Tandoori Chicken, with its unique blend of spices and tender, succulent taste. The wide selection of dishes focuses on lamb, chicken and prawns, whilst also offering more unusual meals including Quails marinated in yoghurt and Chargrilled Trout. The Vegetable Biryani also comes recommended for vegetarians. For special occasions and corporate functions, fully licensed and air conditioned private rooms are also available.