Ever since the seventh Duchess of Bedford introduced afternoon tea to England in 1840, making time for tea has been one of life’s great pleasures.
Our beautiful English country garden is the perfect backdrop to a traditional afternoon tea, with nothing to disturb the peace but the lazy hum of bumblebees and the chink of china cups.
Our afternoon tea is a course-by-course tasting journey, which travels from thinly-sliced finger sandwiches to delicate pastries and warm scones smothered with fruity homemade jam and thick, soft clotted cream.