Located just a few minutes walk from Wood Lane station, The Broadcaster is a light, bright and spacious gastropub housed inside the old BBC Television Centre at White City. Ordinarily the pub and restaurant is buzzing with punters, but if you're looking for somewhere to hold a more private dining event in West London, The Broadcaster might be the place for you.
The Broadcaster has a wide variety of large and small event spaces available for hire, and guests can also organise food and drink with the events team, but on the first floor you'll find a dedicated private dining room specifically for private sit down meals. The boardroom-style private dining room is perfect for sharing a meal with friends and family.
There are other options too. All three floors of The Broadcaster are available for private hire, with capacity for betwen 40-60 people on each floor. You'll also find the Green Room on the ground floor, a private space with room for 30 seated guests, secluded from the atmosphere of the main bar area and perfect for a larger, more casual dinner. The Broadcaster also boasts a spacious roof terrace, Aerial Rooftop, which makes for a stunning al fresco lunch or dinner on London's warmer days, boasting stunning views of the west London skyline. There, you'll often find live music, DJs, barbecues and more, ideal for a memorable event like no other.
On the food front, The Broadcaster offers a nice mixture of contemporary British pub food and relaxed modern European dishes. The all-day menu features a whole host of gastropub favourites, but there are plenty of other options too, including a solid range of interesting vegan and vegetarian options - try out the heritage beetroot and white bean burger, a kale and pickled strawberry salad, or a vegan farmer's board of pickles, fritters and cheeses. If you've still got room for dessert by the end, there are a few simple but satisfying sweets too, from a rich dark chocolate mousse with hazelnut praline, to a classic egg custard tart with poached rhubarb and rhubarb sorbet.
Get in touch with The Broadcaster's events team and alongside the kitchen team, they can help tailor menus to suit your event.