If you’ve been to South America, chances are you’ve sipped a Pisco Sour or three. Why not recreate that holiday feeling in your own home? The sour is a classic recipe and Pisco Porton is a super sip.
Glass: Rocks
Add all the ingredients to a cocktail shaker
Dry shake or blend to emulsify
Add ice, shake hard and strain into a rocks glass
Garnish with three drops of bitters on top of the drink