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Blackcurrant Fizz

A classic champagne deserves a class serve and you can’t get more classic than this elegant blackcurrant fizz

Blackcurrant Fizz
5 mins preparation,

Frozen blackberries transform this classic serve to something extra special and perfect for Christmas (pictured left).

Ingredients

Crushed ice, to serve
100ml Brut NV Champagne
25ml British Cassis
Frozen blackberries

Method

1

Fill a glass with crushed ice and pour over the Champagne, followed by the cassis. Serve with frozen blackberries

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