Chester Boyd Classic

Founded on a ‘best of British’ ethos, the Chester Boyd Classic brand comes from one of London’s most established catering companies & offers a contemporary approach to classic catering. Quintessential British menus feature dishes such as Lancashire hotpot & Aberdeen Angus pie, alongside more modern takes on the national cuisine. The cooking concentrates on natural flavours & the freshest ingredients, locally sourced where possible. A wide-ranging global wine list makes it easy to complement the selection of dishes. Chester Boyd Classic has also built a reputation for providing a highly efficient, flexible service that delivers events without fuss & on time. Clients can select their own venue, or choose from the company’s burgeoning list of locations, which include landmarks like Stationers’ Hall, St Paul’s Cathedral & the Guildhall – all chosen for their combination of elegance & modern facilities.

Event Caterer Profile feature from Square Meal Venues & Events Magazine: 'On Her Majesty's Service'